Gluten free pizza!! Joyce Oroz

This recipe is wonderful, and best eaten with a fork.
Gluten-free? Diabetic? No worries!

For when you absolutely want pizza but not all the carbs!!!!!!!

1 (8 oz) package of full fat cream cheese, room temperature
2 eggs
1/4 tsp ground black pepper
1 tsp garlic powder and a pinch of crushed oregano
1/4 cup grated parmesan cheese


1/2 cup pizza sauce
1 1/2 cups shredded mozzarella cheese
toppings - pepperoni, ham, sausage, mushrooms, peppers

Or...chopped onion, spam and olives
Garlic powder

Preheat oven to 350.

Lightly spay a 9×13 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined. Spread into baking dish. Bake for 12-15 minutes, or until golden brown. 

Allow crust to cool for 10 minutes.

Spread pizza sauce on crust. Top with cheese and toppings. Sprinkle pizza with garlic powder. Bake 8-10 minutes, until cheese is melted.


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